Hug The Day

So much fun today though that family were not gath Eid Adha such as makes satays, cook some food from sheep or cow like Rendang, Lapis, or Gulai. Got confused in the morning bcz we were not ready for the breakfast hehe :p so My sister and I decided to cook Capjay! the theory is simple. Today we have to eat vegetables to prepare ourselves for the 'eat-meat' that will be held tomorrow :D hehe got it? little crushed with the taste but I'm good taster! my dad said that and he loves my dish! i love cooking!! oh, to let you know I started to fall in love with The Kitchen Musical


Happy Eid for you guys! enjoy your sweet day 


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